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Dishes
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Home-style dishes
台菜
30 dishes in this group.
扣全雞
扣全雞
Banquet braised whole chicken
芋頭扣肉
Braised pork belly with taro
東坡肉
Dongpo braised pork belly
金銀蛋時蔬
Greens with three kinds of egg
烤羊小排
Grilled ribs
客家小炒
客家小炒
Hakka stir-fry
獅子頭
Lion's head meatball
扁魚白菜
Napa cabbage with dried flatfish
薑絲大腸
薑絲大腸
Pork intestine with ginger
燒鵝
燒鵝
Roast goose
冰糖元蹄
Rock-sugar braised pork hock
鹽焗雞
Salt-baked chicken
鹽水鵝
Salt-water goose
鹽水鴨
Salted duck
蝦仁炒蛋
Scrambled egg with shrimp
麻油腰子
Sesame oil pork kidney
沙茶羊肉
Shacha goat stir-fry
鱔糊
Sizzling stir-fried eel
炒牛肉
Stir-fried beef
芥蘭炒牛肉
芥蘭炒牛肉
Stir-fried beef with Chinese kale
南煎肝
Tainan-style fried pork liver
辦桌
Taiwanese banquet (bando)
台式炸豬排
Taiwanese fried pork chop
三杯雞
Three-cup chicken
薑黃雞
薑黃雞
Turmeric chicken
西餐牛排
Western-style steak set
白斬雞
White-cut chicken
無錫排骨
無錫排骨
Wuxi spare ribs
西魯肉
西魯肉
Xi lu rou
鴨賞
鴨賞
Yilan smoked duck (ya shang)
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